The Real Problems Your Business Faces With a Dirty Hood System
Fire Risk
Built-up grease can turn into a fire hazard fast. This puts your building, staff, and customers in danger. A small spark can turn big very fast.
Bad Air in the Kitchen
A dirty hood stops moving air the right way. Your team feels the heat and the air gets thick. It makes work harder for everyone.
Grease Smells That Spread
Grease buildup traps old food smells. These smells can move into the dining room. They can turn customers away.
Inspection Trouble
Inspectors always check the hood area. You may get a fine if the hood is not clean. It can harm how people see your business.
Equipment Wearing Out Early
Grease and dirt make your fans work harder. This can lead to big repair bills. Clean parts last longer and work better.
Slow Cooking Times
A dirty hood makes the kitchen run slow. Heat and smoke build up fast. This delays orders and frustrates your team.
Why Choose Us?
We Keep Your Business Safe
Fire safety is one of the biggest concerns in any commercial kitchen. Our cleaning removes the grease that puts your building at risk. You can run your business with full peace of mind.
We Help You Pass Inspections
Health and fire inspectors expect clean hoods, vents, and fans. Our service helps you stay compliant and avoid fines or shutdowns. You stay ready for any surprise inspection.
We Provide Clear, Honest Service
You get transparent pricing, no hidden fees, and work done by trained techs. We show up on time, do the job right, and keep your space clean. You always know what to expect.
MidAtlantic Hood & Duct: Commercial Hood Cleaning in Newark, DE
Busy kitchens create heat, smoke, and grease that build up fast. Grease and smoke buildup happens inside hoods, vents, and fans. A clean hood system keeps your kitchen safe and efficient. At MidAtlantic Hood & Duct, we keep your kitchen safe, help your team work better, and protect your building from fire risks. Our cleaning keeps your business compliant with health and safety rules.
How Commercial Hood Cleaning Works
It’s a full cleaning of your hood, ducts, filters, and fans. Everything from the hood to the rooftop fan is cleaned. We remove grease you can see and the grease you can’t. Your kitchen works better, smells fresher, and your equipment lasts longer with a clean hood.
How It Works
Step 1: Contact Us
Call or message us. We gather some basic info about your hood and kitchen.
Step 2: Set a Time
We work around your schedule for minimal disruption.
Step 3: Full System Inspection
A full inspection ensures nothing is missed.
Step 4: Deep Cleaning
Our team cleans every part safely and thoroughly.
Step 5: Review
We review the results with you, show photos, and make sure everything is clean and safe.
Step 6: Enjoy a Cleaner, Safer Kitchen
A clean hood makes your kitchen efficient, safe, and comfortable.
Why Choose MidAtlantic Hood & Duct?
Our trained team works efficiently and leaves your space spotless.
Call MidAtlantic Hood & Duct to get started and enjoy a cleaner, safer kitchen.
We Proudly Serve Newark
Testimonials
GOOD Based on 13 reviews Posted on Dwayne DuncanTrustindex verifies that the original source of the review is Google. Amazing business, awesome service highly recommend. Staff was friendly and all round 10/10 review. I have left a 5 star review for the service provided. ThankyouPosted on Britney FordTrustindex verifies that the original source of the review is Google. woderful service very knowledgeable definitely will be using agian !Posted on Levi LindseyTrustindex verifies that the original source of the review is Google. I am highly impressed by MidAtlantic Hood & Duct with the professional quality of service!Posted on JosieTrustindex verifies that the original source of the review is Google. I am absolutely thrilled with my recent experience with MidAtlantic Hood & Duct, Fire Protection Equipment Supplier! From the moment I reached out to their team, I knew I was in good hands.The sales team was incredibly responsive and knowledgeable, taking the time to understand our specific needs and providing personalized recommendations. They even offered to conduct a site visit to assess our existing system and identify areas for improvement.Posted on Marissa CoffelTrustindex verifies that the original source of the review is Google. Very satisfied customer here! Very professional and got the job done on time. Would definitely reccomend!Posted on Tia's Movie ReviewsTrustindex verifies that the original source of the review is Google. Very polite workers and did their job very quickly and effective, would recommend anytime.Posted on Bolder Da goatTrustindex verifies that the original source of the review is Google. Nothing but 5 stars from me!Posted on Gloria BoydTrustindex verifies that the original source of the review is Google. They were super polite and on time. Worked hard and quickly but ultimately efficiently to get my ducts working again. I made the call and they were ready to help. They made the process every understandable and made me feel like I was part of the family. Thank you so mich for helping the communities that you service.
Don't Settle For Less When It Comes To Commercial Hood Cleaning
You don’t have to settle for average commercial hood cleaning, especially when you have a company that offers everything you could possibly want right around the corner. Try MidAtlantic Hood & Duct Cleaning, and you’ll see why other area hood cleaning companies strive to match our one-of-a-kind service!
Frequently Asked Questions
Commercial hood cleaning is the process of removing grease, smoke, and dirt from your kitchen exhaust system. This includes the hood, filters, ducts, and roof fans. It keeps your kitchen safe, clean, and running efficiently.
The frequency depends on how busy your kitchen is. Most restaurants need cleaning every 3–6 months. High-volume kitchens may need it more often to stay safe and compliant with fire codes.
Grease buildup can cause fire hazards, slow airflow, and bad odors. Regular cleaning protects your staff, equipment, and customers. It also helps your kitchen pass health and fire inspections.
Most commercial hood cleaning jobs take 1–3 hours, depending on the size of your system. We work efficiently to minimize disruption to your kitchen operations.
Not always. We can schedule cleaning during off-hours, nights, or weekends. This way, your kitchen can stay open during peak hours whenever possible.
Yes. We use professional, commercial-grade cleaning products that are safe for your kitchen and your staff. Our team also follows strict safety procedures.